Series “The Menu of the Future”: Pagpag, Food from Garbage in Manila’s Slum

Airing Date: December 27, 2017
Channel: 10vor10, Swiss Radio and Television SRF
Contribution: Author, Production

This was a part of the series around the topic “the menu of the future”. We shot the feature during three nights in the slum of Tondo, in Manila.

Watch on SRF: «Das Menü von morgen»: Essen aus Abfall
Read on SRF: Article with photos for the web
Watch on SRF: The full series on Swiss Television

Some impressions from the shoot on Facebook below.

In den Slums von Manila essen Menschen, was die Reichen einen Tag zuvor wegwerfen. Die Fleischreste heissen "Pagpag"….

Posted by Lukas Messmer on Wednesday, December 27, 2017